At La Evita Finca, we take immense pride in being the true source of Panama Geisha coffee, cultivated on our esteemed farms in the scenic regions of Volcán and Boquete. Our journey in coffee history began with the remarkable discovery of the unique attributes and diverse flavor profiles of Geisha coffee grown in these areas. Its captivating, perfumey essence, characterized by intense jasmine florals and delicate notes of stone fruits, has not only enchanted the coffee community but also set a new standard for Geisha coffee evaluations. Since then, we have produced rare, record-breaking microlots while continuously refining our production, fermentation, and drying methods. This unwavering dedication has led us to exciting new sensory experiences. However, our foundational principles and core production values remain steadfast and intact.
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